Pediatr. praxi. 2007;8(5):256-258

Tuky v dětské výživě

MUDr. Pavel Frühauf CSc
Klinika dětského a dorostového lékařství 1. LF UK a VFN, Praha

Fats provide the major portion of the energy for infants and young children. Therefore, the supply, digestion, absorption and utilization are of great importance for growth, body composition and health.

Keywords: lipids, fatty acids, LC-PUFA

Published: December 1, 2007  Show citation

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Frühauf P. Tuky v dětské výživě. Pediatr. praxi. 2007;8(5):256-258.
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    References

    1. Carpentier Y, Sobotka L. Lipid metabolism: In.: Sobotka L ed. Basics in clinical nutrition, Galén Praha 2004, s. 72-78.
    2. Deutsche Gesselschaft für Ernährung, Österreischische Gesellschaft für Ernährung, Schweizerische Gesellschaft für Ernährungsforschung, Schweizerische Vereinigung für Ernährung, 2000.
    3. Koletzko B. Lipids. In: Lifschitz CH. Pediatric gastroenterology and nutrition in clinical praktice, Marcel Dekker New York 2002, s. 31-73. Go to original source...
    4. Koletzko B et al. Global standard for the composition of infant formula: Recommendations of an ESPGHAN Coordinated International Expert Group. J Pediatr Gastroenterol Nutr, 2005; 41: 584-599. Go to original source... Go to PubMed...
    5. Šamánek M, Urbanová Z. Prevence aterosklerózy v dětském věku, Galén Praha 2003, s. 235.

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