Pediatr. praxi. 2014;15(2):74-75
Listeriosis is a congenital or acquired infectious disease caused by eating food containing the bacteria Listeria monocytogenes. It occurs
in the external environment – in soil and water. Animals are carriers of the bacteria, the disease however clearly does not affect them.
Through animal products, especially meat and milk it gets into the food chain. Pasteurization and boiling destroys bacteria, on the other
hand bacteria remains present in the animal products that have not undergone sufficient heat treatment. Only a small number of cases
affect healthy individuals, the disease is especially dangerous for pregnant women, newborns and adults with weakened immune systems.
While in pregnant women, listeriosis usually occurs as a mild disease, the newborns of such female patients may have their nervous
system affected and the bacteria can also get into their blood. Such pregnancy ends with a premature birth of the infected newborns
in early pregnancy by abortion, there are also cases with stillbirths. Immunocompetent people get listeriosis rarely and the form of the
disease is very mild.
Published: April 20, 2014 Show citation